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Product description 5 kg smoking chips beech 1-3 mm Smoking Dust Smoking chips 18 litres
Discover the intense and versatile smoke flavour of pure beech wood with our high-quality smoking chips! Beech wood is known for its powerful smoke production and savoury flavour, which is ideal for adding a distinctive touch to meat, poultry, fish and even cheese. Beech wood is particularly popular for the traditional smoking of ham, sausages and trout, as it emphasises the natural flavour of the ingredients and provides a full-bodied aroma.
Our beechwood smoking chips have been specially developed for use on gas, electric and charcoal barbecues and in smokers. They offer an intense smoking experience and are ideal for robust meats such as beef, pork or game. Thanks to the even smoke development, you can finish your food evenly and create an authentic barbecue experience.The chips are obtained from sustainable cultivation and are free from chemical additives. You get a purely natural product that enhances your food in a natural way.Refine your barbecue dishes with our smoked beechwood chips and experience an unmistakable flavour that will impress everyone!
- Grain size range: 1-3 mm.
- Economical to use, clean and dedusted, WITHOUT BINDER.
- Intense beechwood flavour: strong, hearty, spicy smoke for a full-bodied taste experience.
- Strong smoke development: optimally matched for robust types of meat and intense smoke flavour.
- Perfect for meat and fish: ideal for beef, pork, poultry, game, ham, sausages and trout.
- Compatible with all barbecues (gas, electric and charcoal barbecues), as well as smokers, smokers, smoking ovens and smoker boxes.
- Pure natural quality: made from 100 % natural beech wood, without chemical additives.
- Sustainable, environmentally friendly and safe.
- Easy to use: quick and uncomplicated - ideal for any level of barbecue.



