15 kg Smoking chips alder without bark 6-12 mm Smoking chips Smoking chips

Product description 15 kg Smoking chips alder without bark 6-12 mm Smoking chips Smoking chips

Immerse yourself in the unmistakable flavour of alder wood with our high-quality smoking chips! Alder wood is known for its mild and slightly sweet smoky flavour, which is ideal for preparing fish, seafood, poultry and pork. It is particularly popular for refining salmon and other delicate fish species, as the aroma perfectly emphasises the natural flavours without masking them.

Our alder wood smoking chips have been specially developed for use in gas, electric and charcoal barbecues and smokers. They are easy to use and provide a natural, smoky finish to your dishes. Thanks to the mild smoke development, they are ideal for delicate ingredients that benefit from a subtle smoky flavour. The chips are obtained from sustainable cultivation and are free from chemical additives. You get a purely natural product that enhances your food in a natural way. Refine your barbecue dishes with our smoked alder wood chips and experience culinary highlights that will delight your guests!

• Grain size range: 6-12 mm.
• Economical to use, clean and dust-free, WITHOUT RINDE. 
• Mild alder wood flavour: perfect for refining fish, seafood, poultry and pork.
• Fine smoke development: optimally balanced for a subtle and natural smoke flavour.
• Ideal for delicate ingredients: particularly suitable for salmon and other delicate dishes.
• Compatible with all barbecues (gas, electric and charcoal barbecues) as well as smokers, smoking ovens, smoking and smoker boxes. 
• Pure natural quality: made from 100 % natural alder wood, without chemical additives.
• Sustainable, environmentally friendly and safe.
• Easy to use: quick and uncomplicated - ideal for any level of barbecue.

Tags: Smoking chips, smoking flour, smoking wood, smoker chips, smoking, grilling, wood chips, smoke flavouring, barbecue, BBQ, smoker, smoking fish, smoking meat, smoker oven, barbecue accessories, smoke flavouring, alder wood